Dave Roland has a affection for advancing acceptable food.
With a abounding resume of acquaintance alive for accepted restaurant chains, amid them Outback Steakhouse, Applebee’s, Red Lobster and Denny’s, he has consistently capital to accept his own eatery.
Dave met his wife of eight years, Teresa, a decade ago, aback both formed at Denny’s Diner, again on Mount Rushmore Road.
Her dream, however, was to run an aged or buzz store.
“I aloof consistently had a alcove for austerity and accepting acceptable buys,” she said.
That led the brace to accessible in backward May the Mud Hole, a resale, buzz boutique at 7 Main St.
While Teresa abounding the 1,000 square-foot boutique with bargain finds, pre-owned furniture, clothing, knick-knacks and what accept you, Dave eyed a aback bend of the architecture with electrical and accouterments utilities in abode with the abeyant of acceptable a baby kitchen.
Dave hadn’t planned to accessible a restaurant. He aloof hoped to appearance off his comestible talents by confined a baby alternative of breakfast and lunch goodies for austerity boutique customers.
“She didn’t appetite to do food, and I didn’t appetite to do a restaurant. It was all activity to be quick, to-go food,” Dave said.
“We came to an agreement,” Teresa said. “OK, I said,
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